Wednesday, April 27, 2016

The Blair Wife Project: Venue Search (Part 2)

Ready for more venue details?? I know I am!

As a reminder, this was C&C's initial list of venues to visit:
The North House – Avon, CT
Stony Creek Brewery  – Branford, CT
The Packing House at the Mill Works – Willington, CT
The Pond House Café  – West Hartford, CT
Mill 1 at Open Square –  Holyoke, MA
The Haley Mansion  –  Mystic, CT
Latitude 41  – Mystic, CT
Wood Acres Farm –  Terryville, CT
The Mansion at Harkness State Park  – Waterford, CT *a Cody find!

Cate recapped the first three in this post, and is back to talk about the rest!

Round two of our venue tour is complete. I think it’s safe to say Cody and I had a little more swagger walking into the second half of our venues but it pales in comparison to my mother’s notoriously direct (cutthroat) approach which was on full display during our day in Mystic (love ya Deb).

This was the venue that was suggested to us by several people so I had wicked high expectations walking in. We also run by it every year during the Hartford Half Marathon so it was excited to actually step inside the place I’ve frequently pointed to in a dehydrated delirium around mile 8.  They have years of experience doing weddings and recently added an outside patio that can accommodate cocktail hour and outdoor ceremonies (for a fee).  Prices varies on the day, time of day, and time of year (they have an separate winter wedding package). Catering in in-house and ranges from $72-$96 per person for plated dishes and $71-87 person for buffet. Both includes dessert  (custom cake) and coffee services. Bar is separate, and for 5 hours open bar there is, you guessed it, a range depending on the option you choose. $22-36 per person not including add-ons and upgrades.

What we Liked: Cody liked the look.  High ceiling, big windows, no painful carpet.  The patio overlooking the water would make a beautiful ceremony as well as their backup inclement weather/winter weather ceremony plan in front of a fireplace.
What we Didn’t Like:  I have to admit, it was more so me who walked away feeling a bit deflated. I felt, as we sat in the car and plugged in the address for lunch, that I had set myself to be disappointed. Dream venues are like Santa.  (spoiler children) They don’t really exist.  Cue the small violin. We would have to settle. This is what people have been warning you about. Pinterest isn’t real. GET READY TO SETTLE.  Welcome to the real world, Caitlin.
It’s beautiful, the event coordinator we met was charming and attentive…it just didn’t cut it for me.  First off, due to the number of guests we are anticipating, we can’t have a buffet style dinner. It’s the first time I’ve heard of this kinda of policy but plated dinners are so not our style.  I also felt the inside was too busy for the simple, minimal vision we have in mind. The general décor is determined by season (makes sense) but even though we are having a fall wedding, I don’t want to necessary go with leaves and mums and pumpkins. They allow you to bring in your own décor but they do not allow you to remove their decorations.   Another big turn off was it’s not exclusively yours for the day, they can have two events a day and have to turn over the space in between.  There was also a question of being able to have a rehearsal on a Friday if they have an event booked and being the type-A person I am…that just didn’t jive.

Needless to say, I was pretty grumpy and pessimistic when we rolled up to Mill 1. Well that evaporated within seconds when Maggie brought us inside the reception space.  I learned I have no poker face. Cody literally had to reach over and close my mouth. High ceilings, wood floors, exposed brick, NO CARPETS. I’m glad Cody was there to ask questions because I was a complete idiot the entire tour because, again, when I get excited my brain (and ears) shut off.  Maggie and her husband have owned the space for years and have been doing weddings for 6 years. They recently partnered with Electric Café & Catering and the menu looks amazing.  Various plated dinners and buffets are available and range in price from $46-$65. Bar is separate and has various tiers to select from.

They can accommodate ceremonies 90-150 and the location of ceremony depends on the number of guests. The space we would need, Mill 4, is located in a separate building from the reception space and is in a public area, however, Maggie ensured us there has never been an issue and the tenants are respectful and usually clear out by 4:30pm on Saturdays.  Rental fee for the space is up to nine hours and depends on day. There are fees associated with ad-on décor and use of ladder for hanging anything.  Generally speaking, both Mill 1 and Mill 4 are beautiful blank slates.

What we Liked: DREAM VENUES ARE LIKE SANTA. To be specific, Tim Allen “The Santa Claus” Santa. Believing is seeing!

The space is exactly what we were talking about. Simple, customizable, modern. INDUSTRIAL. Maggie was awesome. She recalled specifics of many different weddings by the couple’s name awhich made me feel like she really invested in the weddings at her venue. 
What we Didn’t Like: The only short falls we could figure with this place are the distance and no setup/clean up decor. For the first problem, Cody and I quickly rationalized it. Given how spread out our families and friends are, someone is always going to be traveling no matter where we had it.  The second is a topic Rachel had texted me the day before regarding: needing a day of coordinator. Mill 1 will set up/break down tables and chairs but the décor untouched. Per other brides, they have said their caterers have set up their décor, however, since Mill 1 has an exclusive caterer, that option is not there.  It opened up a whole new level of panic because DOC can get expensive, as a DIY bride I may or may not have trust issues when it comes to decorations and I don’t want to be setting up centerpieces the morning of my wedding.

Quite possibly the most elegant place we looked at. Holy cow. Events are 5 hours long and the site fee for onsite ceremony and reception is $3000.   The food and beverage package is currently quoted at $145 per person plus a 21% house charge and CT tax. With the site fee and food/beverage package, you are getting four hours open bar, champagne toast, linens, napkins, event coordinator, complimentary menu tasting, complimentary overnight accommodations for bridge and groom, preferred room rates for guests, and a farewell breakfast. Additional options included rental of the Haley mansion guest suites ($2,500 per night LOL) or “VIP” rental of the Haley mansion suites with breakfast, lunch, personal housekeeper, host, and a welcome bottle of champagne in each room ($3,500 per night LOLLLL). 
What we Liked:  My mom graciously set up this venue tour. We hadn’t looked into it much and I was pleasantly surprised at how much we LIKED the space when we got there. Exclusive use of the mansion, available rooms for guests at the Inn and in the Haley Mansion, a bar at Harbor House within walking distance for the after party.  Climate controlled tent included, unique dance space (a gazebo!), ceremony with a beautiful natural backdrop. Completely unexpected but I actually loved this venue and started to question the industrial theme and whether or not we needed to add more mansions to our list.  The mansion is simple and elegant  (little need to add more)and has experience doing weddings (I think they boasted over 70 wedding last summer…don’t quote me).
What we Didn’t Like:  The price made us die a little on the inside. Yes, you get a lot, but it leaves little room for us to have anything more. Cody has also developed this thing about fearing outside ceremonies due to the uncertainly of the weather so that was a turn off for him.  The plan for inclement weather does not sound terrible though so I feel like we could live with it.

**We made a “freestyle” pit stop (remember when I said my mom was cutthroat?) at Red 36 which is a BEAUTIFUL restaurant by the water than can accommodate events of 40-150.  For a brief moment, we considered looking into it but its just too small for us and what we want at our wedding. Might be a cool spot for someone who wants a much less formal wedding though! **

“Tall ships, fresh air, and beautiful water views…” Welcome to Mystic Seaport. There are several locations for receptions but the one we looked at specifically was the River Room. It can seat up to 220 guests and has both indoor and outdoor spaces for guests to wander.  Cody and I loved the patio and the North Lawn, which would be the ceremony site. It overlooks the Mystic River which is another breathtaking natural backdrop. For ceremonies at the North Lawn, the price ranges from $2,500-$1000 depending on the time of day and day of the week.   There is no fee for the reception space as long as you hit and food and beverage minimum of anywhere from $1500 to $12500 again depending on day and time of year.  They have plated and buffet style packages that range $111-132 per person and plenty of neat add-ons (hello smores station and late night pizza station). The packages include linens and napkins, hurricane lantern centerpieces, wedding coordinator, complimentary use of Morgan suites for rehearsal dinner,  discounted admission to Mystic Seaport for all guests over the wedding weekend, and a one year membership to the seaport for the bride and groom.

What we Liked:  The North Lawn.  We did not love the River Room. It was too nautical for us, but the North Lawn was breathtaking. We found out you can rent a tent and have an outdoor wedding there but, of course, it is by far the most expensive option of all the locations.  Jenna, one of the coordinators, was great for answering questions. She also let us know about a cool option we might be looking into for our wedding – live paintings!
What we Didn’t Like: I thought I fell in love with this venue back when I attended Rachel’s Bridal shower…funny story, I actually was pretty sick that day and spent the better part of the time it took for her to open her gifts puking in the bathroom.  After checking it out, I think it might have been the sickness.  And you have to rent pretty much EVERYTHING. The standard chairs that come with the River Room are ugly as sin so it basically sets you up to either need to rent separate chairs through them or buy covers.   Chairs are not included in the site fee for a ceremony for the North Lawn so you have to rent them as well. And a tent if it rains.   It adds up quick.  Cody, my Mom and I walked to the car wondering what is included in the amount of money you spend to have a wedding there.
A Cody find! Eoilia the Mansion at Harkness State Park rental fee of $4,450 includes exclusive use of the first floor of the mansion and south courtyard tent for 5 hours, on-site wedding ceremony, bridal suite, staff parking,  table/chairs and can accommodate 150 people.   They have a list of approved caterers to select from.  
Why so little written? Well, when I spoke with the coordinator she told me she was unavailable for a tour the day we were in Mystic but encouraged us to come by to check out the mansion anyway. So we roll up and discover there is a WEDDING going on. My mom was ready to pay the parking fee and walk in but I ultimately said no. I know if I was my wedding day and there was a complete stranger poking around the grounds during set up, I wouldn’t be happy. I don’t want to accrue any bad bridal karma this early in the game.


What happened to Wood Acres Farm, you ask?  We decided not to check it out. Any guesses why? (:

Ah! I bet I know why :) :)

**As a side note, every picture on these two posts has come directly from the venue's own website.  So bear with me, some of these venues clearly need to go in and update their photos!  I've been thinking about posting some "real weddings" from the different venues as a separate post.  If you're considering any of these options there are some stunning wedding out there for you that might help you better understand what venue is a fit for you!  The ones on these sites don't always do them justice.

Anyway.  I can't wait to C&C to finalize their venue details (including their DATE).

xoxo

If you aren't up to date, you can read the rest of "The Blair Wife Project" here!
-Meet C&C

Sunday, April 24, 2016

Our Wedding Video

So I've shared our wedding video with you once before, but you're getting it again. #sorrynotsorry

Hiring a wedding videographer was not something Ant and I agreed on initially.  Not that I blame him, but he was more worried about the additional cost we would be taking on, and not completely convinced it was "necessary".

I pushed the point a little bit, and convinced him to at least come meet with Max from Maxmotion Video with me.  Max had done our friends Jay and Marissa's wedding video, and they had only good things to say about him.

We met up with Max at a Starbucks halfway between us and him, and by the end of it Ant was on board TOTALLY on board.  Max was very low-key - in a way that we found very relatable.  He was no frills, what you see is what you get, and also very willing to work with us to make sure we were getting what we wanted.  His standard package is one fee that covers all day coverage by him with two cameras, a full day edit delivered on BluRay and a short clip delivered online.  He shows up during preparations and stays through the majority of the reception.  No hour limits, no strict schedules, easy peasy!  While we were chatting with him, he mentioned that he was just starting to offer one potential upgrade, to include a second shooter with him.  Ant & I left our meeting with him feeling very good about everything we had heard, and decided to hire him & Matt!

The day of, Max & Matt were wonderful!  They showed up SUPER early, before our photographer and even before one of our MUAs.  They were excited about the shots they were getting, and very personable with myself, my family, and all of my bridesmaids.  They stayed out of the way when it was appropriate, and jumped in to get shots they wanted when it made sense too.  I loved their creativity and am thankful for so so many of the memories they captured for us.

The final edited clip made me cry all over the place....and still occasionally does when I go back and watch ;)  It is such a small snapshot of the day, but captures the emotion and excitement in a few minutes so well. (and my dads speeches are notoriously tearjerkers to begin with)

The morale of the story: HIRE A VIDEOGRAPHER.

There are so many out there, in so many different price ranges.  Find one that works for you, find someone that you get along with, and hire them! and then thank me later :)


You can also view the video on his Vimeo site here.

xoxo



Friday, April 15, 2016

Franklins World: Perk on Church

TGIF everyone!

Yesterday was technically my Friday - as I'm now off for a long weekend!  Ant & I are heading to NYC tonight to meet up with some friends and I can NOT wait.

I'm just checking in because I had the BEST morning and I thought I'd turn it into a Franklins World post - because there's no better way to kick off the weekend than some mug shots of my little one.
We are lucky enough to have quite a few pet friendly patios in town, and we love taking advantage of them during the warmer months.  This AM we FINALLY woke up to some sunshine - so I decided to take full advantage and head out for a "mother son" breakfast date.

Perk on Church has the best crepes.  I always, 100% of the time have their Amazing Grace crepe - which is filled with fresh fruit and local yogurt.  Today I had that and a coffee, and Franklin and I hung out on the patio for awhile enjoying the sun.  It's right near the green, so there's plenty of people watching which makes it right up Franklin's ally!
My silly little man :)

Hope everyone has a wonderful weekend!

xoxo

Sunday, April 10, 2016

The Blair Wife Project: Venue Search (Part 1)

Cate & Cody have officially started the hunt for the perfect venue!  I have loved hearing their thoughts after each visit, and she's going to start sharing their search here with you!

First off- full disclosure - I have no idea what I'm doing.

And not in a "I want to be relatable and adorably self-deprecating" way, but a "I'm the lady-child who gets invited to parties and constantly misses (forgets) the unspoken rules of event-ing".
(C&C at our wedding August 2014)
I often experience "oh...yeah" moments at parties. For example, when you go to Easter and in the car ride over you find yourself suddenly being judged -harshly- by the cute deviled egg chicken appetizer your soon to be sister-in-law hand made to contribute because she awesome. Or you have friends over and open your cabinets to find all you have to offer is Stop&Shop cookies and the four neglected mini bags left over from the variety chip pack your fiancé bought 6 months ago. Yup. That's this girl. Right here. 

I've just never been a "party" person. I don't know how to plan them. No clue how to guesstimate the food-to-person ratio. I threw a surprise party once and looking back it was  pretty terrible (sorry babe). I often just bring a bottle of wine (for myself) and when I remember it's polite to be polite, (slightly, begrudgedly) offer to share.  Over the years I've advanced and tried to make appetizers and such but to be completely honest, it's really all thanks to Cody who, the day before or day of the event, asks if we are supposed to bring something. 

I am also - again, being transparent here- incredibly anxious in party settings. This will probably surprise my family, mostly, but for the majority of every party I've gone to for the last 7 years, I've spent at least 60% of it trying to engage like a NORMAL HUMAN BEING while I'm screaming internally.
I just feel like an idiot 99% of the time. I've gotten better at dealing with it. Cody is really good with me and can tell when I need a break. The best explanation I've come up with is that I feel this unspoken pressure to be the extrovert that was so effortless when I was 8 years old.  So for all you brides who are both excited and terrified to plan their wedding, I totally get it.

So now faced with the daunting task of not just attending but planning the biggest party of my life, yes, I'm a little nervous. Clueless. It is the first and last party of its kind that I plan to have. Once of a lifetime. One shot. It feels a bit like that Eminem song.

I'm breaking our venue hunt into multiple posts because we are seeing a ton of places. Like I said, no idea what I'm doing. The venue sets the tone for the type of wedding you have (or so I'm told). And it makes sense. Ambiance is important. Flow is important. Themes are important. It's a lot like a haunted house.

The first thing we did was sit down and figure out a theme. I have no idea if it's a real thing but we somehow came up with "industrial-minimalist".  Cody kept saying rustic for a while but I think it was a bit like when a baby learns his first word and tries to impress the world by repeating it 100 times. S'cute.
(In case anyone is wondering - this is what pinterest's version of "industrial-minimalist")

We both want our wedding to be nontraditional, so it makes sense for our venue to be a bit on the unique side. We love the mix of wood and metal interiors. Big windows. High ceilings. String lights. Minimal decor. These aren’t must haves but it was helpful to have an idea of what we would like to see.  Another big thing was since we are considering a fall or off season wedding, we wanted to make sure we saw places that were climate controlled.  We also wanted to have the ceremony and reception in the same place.

Combined with all that in mind, initial research, tentative budget planning, and suggestions from friends and family, we came up with Venue Warped Tour April 2016 (so far) :

The North House – Avon, CT
Stony Creek Brewery  – Branford, CT
The Pond House Café  – West Hartford, CT
Mill 1 at Open Square–  Holyoke, MA
Harbor House    Mystic, CT
Latitude 41  – Mystic, CT
Wood Acres Farm –  Terryville, CT
The Mansion at Harkness State Park  – Waterford, CT *a Cody find!

I don’t know how many places people typically look at before they find the right venue but it feels like a lot. I’ve already texted Rachel in a panic a few times.  I’m hoping we can find our venue somewhere in this list.

One of the few “ very much a wedding” venues we have on our list. I wanted to see a range within our venue search to get a good idea of what is available and looking back it was helpful for both Cody and I to see an “all in one” venue. I feel a little bit silly because the pictures I loved are actually of their old wedding venue which they turned into a restaurant that is attached to The North House. I think they said it was an old blacksmith shop. It’s still available for rent but it comes with a host of restrictions that make it now better suited for a rehearsal dinner than the type of party we want. 
It is a historic venue site that can accommodate 150-200 guests which works perfect for our estimated guest count of 150.  Catering is in-house and the menu looks delicious.  They have options for plated or buffet style dinner, which includes open bar, cocktail hour hors D’oeuvres, coffee, tea, soft drinks and dessert. A custom wedding cake can be made but carries an additional fee. For a 5.5 hour event, prices range from $75-$105 per person depending on the day of the week plus tax and 18% gratuity. It includes the ballroom, outside patio access, an on-site coordinator, chairs, tables, tablecloths and napkins, hurricane candle centerpieces,  and complimentary cake cutting.  

What We Liked: hotel right across the street, bar open in restaurant for after party, plenty parking, bridal suite we have access to all day, one wedding a day, on-site coordinator, very little we would have to worry about day of.

What We Didn’t Like: It’s a blahblah ballroom no matter how I dress it up.  It also seems difficult to customize.  The various fees to customize. The ceremony fee alone is $500.  The plan for a ceremony during inclement weather was also not something I would be happy with since it happens in the ballroom.  It is also close to the road and the noise was something we picked up on immediately.

Who knew you could have a wedding at a brewery! I liked this venue. A lot. It overlooks the Branford River and its super modern. Weddings are held in the “celebration room” which is an open but private space which includes it’s own bar, restrooms and deck on the second floor of the brewery. The celebration room also overlooks the brewing room that acts as an inclement weather ceremony and photo spot. It’s $4000 for a 4-hour reception, $1000 for each additional hour.  The booze is obviously in-house and for open bar beer & wine, its $30 per person plus 18% gratuity.    Rental fee includes bartenders, tables, chairs, and table clothes.

What We Liked: It’s really cool venue. The atmosphere is fun. Our guests would not only be able to access our private space but also check out the main floor and outside area where the brewery has lawn games and fire pits. Totally up our alley. They had list of seven preferred caterers and allow you to bring your own caterer for a fee.
What We Didn’t Like: It’s not private. We could hear the music playing in the main bar up in the celebration room, and even though they said our music would be louder, we realized big time that privacy was something that was important to us. I don’t love the idea of hearing a kid screaming or someone hosting a bachelor party downstairs during our wedding. It also seemed a bit small for the size of our wedding. To accommodate a dance floor, we were told tables and chairs would be removed after dinner. The ceremony can only be held in the brewery if it’s bad weather. Otherwise our only option is the deck that can only seat about 120 people.  And there is no bridal suite area. (Cody calls it a “prep” room).  They hold you in a conference room before the ceremony.

I wanted to love this place, I really did. Tom, the owner, is a super friendly guy. We could tell he is passionate about the space and there is an incredible amount of integrity in how he talks about his plans for the future for the venue.  It is an old cotton thread factory that dates back to 1870. There are multiple spaces available for events but the main space and where the reception would be is The Packing House. It has a lot of what we love – high ceilings, wood interior, and brick walls.  Tom couldn’t give us a price point but emphasized flexibility.  He basically told us as long as we clean up, we could do whatever we want with the space for décor.
What We Loved: The uniqueness and the history behind the space. Tom gave us a tour and a history lesson which Cody and I enjoyed. We also loved the flexibility of space, rentals, and pricing. Ceremony and reception could be done on-site. The outside space by the water was stunning!

What We Didn’t Like: Overall, I think this is going to be a hot spot for wedding venues in a few years. They have not done a wedding yet and I think there is a lot to fine tune.  I think it is an awesome space for what they have going now (performances, live music, presentations, creative events) and I would be excited to see what becomes of the space in 5-6 years. It’s doesn’t seem like it will be ready for when we are planning to be married.

That’s it for round one. No winners yet. We have 4 planned for this week.  Cue the stress. We are starting to really figure out what we like and what we don’t, what is a ‘must have’ and what we can live with. 

How many venues did you go see before you found "the one"?

xoxo

Read the rest of "The Blair Wife Project" here!
-Meet C&C

Wednesday, April 6, 2016

West Coast Road Trip: Day 1

Okay - so Cate is going to be giving you your fill of wedding planning details...and I'm going to go back and talk you through all the details of our West Coast Road Trip that we took last June!

I've been thinking about how to break up our trip on the blog, and I decided I'm going to do it by day.  That means there will be quite a few of them.....but I'm hoping that allows me to relive every delicious moment, and talk you through our plans... how they worked or changed along the way!  I'll also go back and do a planning post at some point, because we get a LOT of questions about our trip, asking how on earth we came up with the idea, and then planned it all!  and if I'm being honest, we had so much fun planning it, I could talk for days!

Day 1:  We found AMAZING flights out of Boston.  With our multi city flight - Boston to San Francisco, then Seattle to Boston, we were able to get nonstop flights for around $350 each.  No - not joking. $700 TOTAL got us to the west coast and home.  with no layovers! {!!!}

My sister was sweet enough to ride along at the crack of dawn to then drive Ant's car back to my parent's house, saving us the major $$ you have to cough up to park at the airport.  Our nonstop flight got us into San Francisco at about 12:30pm on Thursday, easy peasy.

Things we had planned in advance:  Pick up our rental car, drive to Sonoma, check into our airbnb.  That was the extent of our plans - we knew we would want to try to get to a vineyard or two, but hadn't picked any in particular - and we knew we wanted a good dinner after a long travel day.

Things we planned on the fly:  Pun TOTALLY intended here!  We literally took full advantage of wifi to start scoping out vineyards on the flight to San Francisco.  I started by google mapping the drive from the airport to our airbnb, and searched vineyards along the route.  Ram's Gate jumped out as the first vineyard you hit on the road to Sonoma.  I looked up their trip advisor (we live and die by TripAdvisor usually) and it had 4.5 stars - but required reservations!  So I emailed, from the plane, to see if they had anything available that afternoon.  I successfully made 2:00 reservations!  I then also researched Cline Cellars and Jacuzzi Winery.  For both of those, reservations were NOT required, and tastings were free! {FREE!} - so we decided we would start at Ram's Gate and see how far we got.

The process of picking up our luggage, getting to the rental car center, and getting our rental car took longer than expected - so we ended up pushing our reservations back until 2:30.  We had thought ahead and packed a change of clothes in our carry ons so we had easy access to clean clothes, and changed in the garage at the rental center.  We hit the road and headed straight for Sonoma!
Ram's Gate Winery was right off the main road, you couldn't miss it!  We pulled up and checked in - they DO say reservations required, but that afternoon we were essentially the only people there, and the woman did comment that when they are that slow they will accept walk ins, so it's always worth a shot!  We did two different wine tastings, which allowed us to try the most variety and split a delicious cheese plate.
While we were there, we spent a lot of time chatting with the sommelier who was serving us.  We asked him for his recommendation for places to try - and with ZERO hesitation he said "Hanzell - but you probably needed to make reservations yesterday."  I immediately went outside and called to see if they had anything available, and was able to make reservations for early afternoon on Friday!

We enjoyed our wine at Ram's Gate, and decided to splurge on a bottle to bring home.  We then enjoyed the grounds a bit, and hit the road.  In retrospect, Ram's Gate was easily one of the more expensive vineyards we visited, and we probably wouldn't go back if we went back to Sonoma, knowing what we know now about some of the other vineyards....BUT!  We certainly enjoyed our visit there.
Jacuzzi Family Vineyards was literally just a few minutes down the road, so we stopped there next.  Jacuzzi was a very different set up - tastings are free and you stand at a tasting bar where there were quite a few servers working.  It was definitely busier, and a less personalized experience, but we enjoyed the wine and bought a bottle (or two) to take with us.  We quickly learned that this was going to become a dangerous trend of ours! :)  In the back on the grounds at Jacuzzi they were setting up for the most adorable wedding reception right in the middle of the vineyard!  I died.
We only had a day and a half in Sonoma, so we decided to push our luck when we left Jacuzzi and try to sneak in a final tasting at Cline Cellars.  Cline was similar in set up to Jacuzzi - free tasting at the bar, but they also offered an upgraded tasting for a fee.  Ant & I each did the free one, and split the upgraded one!  When in Rome, right?  The gentleman (I use the term loosely....he was barely 21) was an absolute sweetheart.  Grew up in Sonoma and knew the family who ran the vineyard, and just had the goofiest, friendliest personality!  We enjoyed our wine there and stayed until they closed up for the day.
At that point, we went and checked into our AirBnb.  What a start to the trip!  First - it had my favorite kind of check in.  The "key is under the mat no real check in necessary" kind.  Don't get me wrong, I love meeting new people which is one unique aspect of airbnb...but after a long day of travel it was exactly the quick and painless process we needed.
Once we unpacked we prepped for dinner, and headed off to downtown Sonoma.  We spent some time exploring the green before our dinner reservations.  I LOVED Sonoma.  I kept telling Ant it reminded me of our town at home...it was the Guilford of California, and in wine country!  Whats not to love.

We had made reservations at the girl and the fig, a restaurant that came recommended by a number of people.  Dinner was delicious, but the long day of flying and wine tasting caught up to us and by the time we were done eating I was falling asleep at the table!  We joked that we must have seemed like such stereotypical impatient New Englanders because we skipped dessert and quickly asked for the bill to get the heck out of there and back to our room!  Friday was our only full day in Sonoma, so we wanted to be able to get an early start the next morning.

Day 1 maps:
Day one was an easy driving day - I put some maps below so you can see what our route looked like!




Next up I'll be talking about Friday, our full day in Sonoma!  Have you been there before?  Did you love it as much as we did??

xoxo

other West Coast posts...
Renting a Car